Menu

Great Food, Great Drinks, Great Times

Along with great food, we also offer a fantastic selection of craft beer, wine, cocktails and cider.

 

Cast Iron Nachos  $19
Corn chips, banana peppers, black olives, tomatoes, green onions, house blend cheese, salsa, sour cream.
Add ons: Corn or Mushrooms $2, Guacamole $4, Jalapeños $1, Cheese $3, Bacon $3, Chicken $6, Brisket $7, Pulled Pork $6

Fried Pickles $12
Breaded & Fried, served with chipotle ranch.

Mozza” Sticks $10
Deep fried Halloumi Cheese served with marinara sauce.

Nashville Hot Chicken $5/pc
Deep fried marinated thighs, tossed in sweet & buttery hot sauce.

Jalapeño Corn Dogs  $3/pc
Jalapeno and corn battered smoky sausage, served with mustard.

Parm Fries $6
Skinny fries tossed in Cast Iron house spice, parmesan, and parsley. Served with a side of Garlic Aioli.

Curly Fries $7
Spicy curly fries tossed in house spice. Served with chipotle ranch.  

Smoked wings $15

· Chefs House Hot         · Salt & Pepper 
· Mild                               · Lemon Pepper 
· Franks Hot                   · Teriyaki
· Suicide                          · Honey Garlic
· Honey Hot                   · Nashville Hot
· Chipotle Mango          · Sweet BBQ

Served with a side of veggies, and house
made Alabama Sauce.

Charred Brussels $13
Honey, bacon, walnut, smoked garlic, basil oil.

Jalapeño & Artichoke Dip $15
House-made jalapeño and artichoke dip served with corn chips.

Pierogi Bowl $12
10 piece pan-fried pierogies, sautéd with onions and bacon. Served with sour cream and garnished with green onion.

Bruschetta $9
House made bruschetta served with house made whipped dill cream cheese on crostinis.

Garlic Bread $3
Brushed with garlic butter.
Add ons:
cheese $2, bacon $2

Soup of the Day    cup $6 | bowl $9
Daily creation from the Cast Iron kitchen.

Farm Fresh Greens $13 | side $6
Spring Mix, red onion, red peppers, carrots, tomatoes, and cucumbers tossed in citrus vinaigrette.

Caesar $13 | side $6
Romaine tossed in house-made Caesar dressing, topped with croutons, bacon, and parmesan.

Spinach Salad $14
Spinach, fresh fruits, red onions, and dried cranberries. Served with orange cranberry dressing topped with walnuts.

Crunch Salad $14
Spring mix, peanuts, farkay, tomatoes, red onion and carrots, tossed in a spicy Thai peanut dressing.
*Peanut allergy precautions* Add-on: Chicken Breast $6

Upgrade your salad: Bacon $3, Pulled Chicken $6, Brisket $7, Pulled Pork $6

B.Y.O.P. $10
Skinny fries with melted cheese curds and covered in beef gravy.
Add-ons: Chicken $6,  Brisket $7,  Poached Egg $1Mushrooms, onions, green peppers, banana peppers $2

Lord of the Fries $16
House cut fries, asiago, poached egg, brown butter chipotle ranch, crispy bacon, onion, pulled chicken.

Beef & Ched’ $15
Curly fries, smoked brisket, melted cheddar, bacon and mushrooms. Garnished with green onion and drizzled with Chipotle ranch. Add Cheese Curds $3

Supreme Fries $14
Skinny fries tossed in house hot sauce, served with sour cream, bacon, green onion and tomatoes.
Add-ons: Brisket $7,  Chicken $6,  Pulled Pork $6,  Cheese Curds $3,  Bacon $3

All pastas served with a garlic focaccia wedge.

Linguine Bolognese $16
Linguine in tomato-basil sauce served with ground beef, mushrooms, onions, carrots and celery, topped with Asiago and parsley.

Rosè $15
Tomato basil sauce enhanced with our house-made Alfredo sauce. Served with linguine pasta. Garnished with Asiago, and basil.

Alfredo $15
Mushroom cream sauce, served with fettuccine and topped with Asiago and parsley.

Carbonara $18
Asiago cream sauce, bacon and peas topped with poached egg served with linguine.
Add ons: olives, onions, tomatoes, jalapeños, banana peppers $1, Bacon $3,  Pulled Chicken $3, Brisket $3, Pulled Pork $3

Fish & Chips $19
Beer battered cod, served with creamy coleslaw, fries, and tartar sauce.

Nashville Hot Chicken $15
2 piece thighs, tossed in sweet & buttery hot sauce, house fries, creamy slaw.

The Steak Out $19
6 oz grilled AAA sirloin, served on buttered focaccia and topped with red pepper relish, and caramelized onions. Served with your choice of side fries, curly fries, farm fresh salad, or Caesar salad.  

Salmon Entree $25
6 oz Cast Iron salmon served with rice pilaf, and seasonal vegetables.

Cast Iron Ribs $25      Full Rack $30
Smoked ribs, glazed in sweet bbq, served with baked beans and fries.

Creole Chicken $25
Blackened chicken breast, grilled, served with baby potatoes, seasonal vegetable and topped with creole butter.

Margherita $15
Tomato sauce topped with buffalo Mozza, tomato, rock salt,  fresh basil and mozzarella.

Fromaggio $15
Tomato  sauce mozzarella, buffalo mozza, and Asiago. 3 cheese pizza.

The Fun Guy $15
Cream Sauce, mushrooms, cheese blend, asiago, arugula, applewood infused oil.

Pit Master $17
Pulled brisket and chicken, topped with caramelized onions, banana peppers, sweet bbq sauce, pork rinds and mozzarella.

Uncle Phil $16
Smoked brisket, Alabama White Sauce, peppers, onion, cheese blend.

Pepperoni $15
Traditional pepperoni pizza, with house made tomato sauce and mozzarella cheese.

Hawaiian $16
Our tomato sauce with pineapple, ham and mozzarella.

California Chicken $16
Smoked then pulled chicken on sweet bbq sauce. Topped with red onion, green peppers, fresh tomatoes and mozzarella.

Loaded $17
Tomato sauce, topped with smoked chicken, smoked brisket, bacon, mushrooms, olives, jalapeños and mozzarella. Garnished with crushed pork rinds.
Add ons: olives, onions, tomatoes, jalapeños, banana peppers $1, Bacon $3,  Pulled Chicken $3,  Brisket $3,  Pulled Pork $3,  Pastrami $3, Mushrooms $2

All burgers are served with a choice of fries, curly fries, Caesar salad, farm fresh salad, or soup.
Upgrade your fries to a Poutine $3

Cast Iron Burger $16
Hand-pressed beef burger patty, topped with greens and red pepper relish. Served with our cast iron burger sauce on a brioche bun.

Bacon Ched Burger $19
Bacon, cheddar, greens, tomato, red onion served with our burger sauce on a brioche bun.

BBQ Swiss $17
Patty is glazed with sweet bbq sauce, and topped with Bacon, Swiss, greens, tomato, caramelized onion and served on a brioche bun.

Veggie Burger $16
Meatless vegetarian Patty, topped with red onion, swiss, and cucumber, served with creamy Dijon on a brioche bun.

Cajun Chicken $18
Chicken breast seasoned with Cajun spices, topped with greens, tomato, and cheddar. Served with chipotle aioli on a brioche bun.

Chicken Crunch $18
Chicken breast coated in egg-wash and panko, then deep fried. Topped with greens, tomato, fresh basil, cheese and bacon. Served with chipotle aioli on a brioche bun. Make it Buffalo style for $1

All sandwiches are served with a choice of fries, curly fries, Caesar salad, farm fresh salad, or cup of soup.Upgrade your side: Poutine  $3

Reuben $17
Thinly sliced pastrami, with sauerkraut, Swiss cheese and mustard. Served on Marble rye bread.           

Philly $18
Smoked brisket, topped with caramelized onions, peppers, provolone and horseradish aioli. Served on a Portuguese bun.

Beast Dip $18
Mushrooms, aged cheddar, and crushed pork rinds served on a Portuguese bun and come with au jus. With choice of smoked brisket or smoked chicken.

Big Veg $15
Roasted tomatoes, peppers, onions, and zucchini, topped with melted provolone. Served with chipotle aioli on a Portuguese bun.
Add-on: Protein $4

Big Nash $17
2 pieces of marinated, breaded and fried chicken thighs, on a bed of greens, red onion and tomato. Served with garlic aioli on a Portuguese bun.
Add-ons: Cheese $2,  Bacon $3

Pan S’mores $7
Milk chocolate covered in toasted marshmallows, and graham crackers.

Feature Dessert $7
Ask us about Chef Brandon’s latest creation.

Brownie Points $7
Homemade brownie, served with vanilla or chocolate ice cream, and drizzled in caramel.

Cheesecake $7

Turtle Cheesecake $7

Lava Cake $7

Chocolate Mousse Eclipse $7

Add a scoop of chocolate or vanilla ice cream. $2

Thirsty?

Come in for a drink with friends!

CANADIAN OLD FASHION   –  11
2 oz J.P. Wisers Whiskey, maple syrup, angostura bitters amarena cherry, orange peel twist

NEGRONI   –  10
1oz Bombay Sapphire Gin, 1oz Campari, 1oz Martini Rosso Sweet Vermouth and orange peel twist

WHISKEY SOUR  –  10
2 oz Jim Beam Whiskey, fresh lemon juice, simple syrup, egg whites

IRON COLLINS   –  9
1 ½ oz Bombay Sapphire Gin, soda, fresh lemon juice, cherry syrup, orange peel twist and maraschino cherry

MOSCOW MULE   –  9
1 ½ oz Grey Goose, fresh squeezed lime, Grizzly ginger beer, served in a copper cup

CLASSIC LIME MARGARITA –  11
1 ½ oz Cazadores Silver Tequila, ½ oz Triple Sec, fresh lime juice with a course salt rim

CAESAR  –  7
 1 ½ oz Tito’s Vodka or Bombay Sapphire Gin, Clamato, Worcestershire, tabbasco, pickle spear, chipotle mango rim

PEACH SANGRIA   –  9
3oz Red or  White Wine, 1 ½ oz Peach Schnapps, Orange Juice, ginger ale, Frozen Peach Slice, Frozen Raspberry

ESPRESSO MARTINI   –  12
1 ½ oz EsspressoVodka,  1 ½ oz  Kahlua, Fresh Coffee, cream, with coffee beans garnish

CHAMBORD ROYALE   –  12
½ oz Chambord, 4 oz Prosecco, frozen Raspberries

WHITE WINE

HARDYS
CHARDONNAY
Australia
6oz – 7 | 9 oz – 9 | Bottle – 30  

Lagaria
Pinot grigio
Italy
6oz – 11 | 9 oz – 14 | Bottle – 40  

Seven Terraces
sauvignon blanc
New Zeland

6oz – 11.5 | 9 oz – 15 | Bottle – 42

Bollini
Pinot Grigio
Italy
6oz – 14 | 9 oz – 19 | Bottle – 50

PROSECCO

NV Canella Bellini Cocktail
(Prosecco & Venitian White Peaches)
Italy
6oz – 11 | 9 oz – 14 | Bottle – 40

NV Canella Blood Orange Mimosa
Italy
6oz – 11 | 9 oz – 14 | Bottle – 40

RED WINE

HARDYS
CABERNET SAUVIGNON
Australia
6oz – 7 | 9 oz – 9 | Bottle – 30 

Borsao Garnacha
Tinto Seleccion
Spain
6oz – 11 | 9 oz – 14 | Bottle – 40  

Ram’s Leap Shiraz
Australia
6oz – 13 | 9 oz – 15 | Bottle – 45
 

Raza Malbec
Australia
6oz – 11 | 9 oz – 14 | Bottle – 40

Stonecap Cabernet
Sauvignon
USA
6oz – 14 | 9 oz – 19 | Bottle – 50

ROSE WINE

Borsao Rose
Spain
6oz – 11 | 9 oz – 15 | Bottle – 41

 

ELECTRIC UNICORN WHITE IPA – 7.5
PHILLIPS
Victoria, BC, IBU 75 | ABV 6.5%

SOLARIS WHITE PEACH – 7.5
PHILLIPS
Victoria, BC, IBU 10 | ABV 4.3%

Village BLONDE ALE – 7.5
VILLAGE BREWERY
Calgary, AB, IBU 15 | ABV 4.5%

BLACKSMITH DARK ALE – 7.5
VILLAGE BREWERY
Calgary, AB, IBU 33 | ABV 5.4%

PEOPLE SKILLS CREAM ALE – 7.5
TOOL SHED
Calgary, AB, IBU 17 | ABV 5.2%

INNSMOUTH SOUR 8
ZERO ISSUE
Calgary, AB  IBU 0 | ABV 4.8%

NEMESIS IPA – 8
ZERO ISSUE
Calgary, AB IBU 74 | ABV 7.3%

CZECH STYLE PILSNER – 7.5
BIGROCK
Calgary AB IBU 28 | ABV 4.9%

TRADITIONAL ALE – 7.5
BIGROCK
Calgary, AB IBU 20 | ABV 5.0%

FRUIT BAT RASPBERRY – 7.5
HELL’S BASEMENT
Medicine Hat, AB IBU 0 | ABV 4.3%

NITRO STOUT – 9
RAILYARD
Calgary, AB, IBU 30 | ABV 5.5%

PATIENCE PALE ALE – 7.5
LEGEND 7
Calgary, AB, IBU 45 | ABV 4.3%

GRAPEFRUIT ALE – 7.6
WHISTLER
Whistler, BC IBU 45 | ABV 5.0%

COORS BANQUET LAGER ABV 5% – 7.5

ALEXANDER KEITHS INDIAN PALE ALE ABV 5.0% – 7.7

SHOCKTOP BELGIAN WHITE ALE ABV 5.2% – 8

STELLA ARTOIS BELGIAN PILSNER  ABV 5.2% – 9

BUDWEISER AMERICAN LAGER ABV 5.0% – 7.5

BUD LIGHT LAGER ABV 4.2% – 7.5

ROTATING TAP  (ASK SERVER)

DOMESTIC BOTTLES – 6.75
BUDWEISER BUD LIGHT | PILSNER | MOLSON CANADIAN | COORS LIGHT | MOLSON 67 | KOKANEE

PREMIUM BOTTLES  – 7
MILLER GENUINE DRAFT | ALEXANDER KEITH’S | WHISTLER FORAGER GF

IMPORT BOTTLES – 7.5
CORONA | HEINEKEN | KRONENBOURG BLANC

TALLBOYS & CRAFT OFF TAP 473ml

BLUE BUCK | PALE ALE
IBU: 23 | ABV 5.0%
PHILLIPS BREWING COMPANY
9

TIGER SHARK | PALE ALE
IBU: 35 | ABV 5.0%
PHILLIPS BREWING COMPANY
9

WAYSIDE APRICOT WIT | WITBIER
IBU: 13 | ABV 5.0%
WHISTLER BREWING COMPANY
9

PEACH SOUR | SOUR
IBU: 15 | ABV 5.2%
RAILYARD BREWING COMPANY
9

NEIPA | NEW ENGLAND IPA
IBU: 30 | ABV 7.5%
RAILYARD BREWING COMPANY
9

BIG CHUTES | LAGER
IBU: 23 | ABV 5.5%
FREEHOLD BREWING CO.
9

CRYOSTASIS | PILSNER
IBU: N/A | ABV 4.7%
ZERO ISSUE BREWING
9

PLAINSBREAKER PALE WHEAT ALE
IBU: 24 | ABV 5.0%
BANDED PEAK BREWING
9

COOLERS

BREEZER 355ml | ABV 5.0% – 5.75
TROPICAL ORANGE SMOOTHIE           CIRON LIME
CRANBERRY RASPBERRY                       CUCUMBER WHITE TEA

ALIVE 300ml | ABV 5% – 5.25
GRAPEFRUIT

DOS LOCOS 440ml | ABV 4.8% – 6.75
TAQUILA LIME           TAQUILA SUNRISE

 

CIDER 473ml

VILLAGE CIDER – APPLE ABV 5.0% – 8

SOMERSBY – WATERMELON ABV 4.5% – 8

LONETREE – APPLE PEACH ABV 5.0% – 8

ROCKCREEK – PEAR ABV 5.8% – 8

STRONGBOW – APPLE ABV 5.0% – 8

NON-ALCOHOLIC – 6.5
BUDWEISER PROHIBITION | O’DOULS AMBER | O’DOULS ORIGINAL

Come on In!

Monday & Tuesday

11:00am - 11:00pm

Wednesday & Thursday

11:00am-12:00am

Friday

11:00am-2:00am

Saturday

10:00am-2:00am

Sunday

10:00am-10:00pm

Contact

Address

13200 MacLeod Trail S.E.
Calgary, AB